Wildling founder and fermentalist, Roisin Merrow shares her passion for the ancient magic of fermented food and drinks. Expect plenty of tasters (bring a cup) as she reveals the importance of fermentation throughout history and how a happy gut can tranform us.
When?
Sunday 10.15 at the Wildlings Tent on Leapfrog Lawns
Who’s it for?
One for the grown-up's
How to participate
Head to the Wildling Wellness Workshops
